gategroup in the news

July 22, 2010

A Day in the Life of an Airline Meal
Gate Gourmet is an integral part of a story done by AOL Travel that tracks a single United AirlinesĀ meal, from the time it is planned and placed on the airline's menu to the moment it arrives at the passenger's seat.

October 2009

Snacks on a Plane
From several cavernous kitchens at Atlanta Hartsfield-Jackson Airport, Gate Gourmet whips up tens of thousands of in-flight meals for Delta and about 20 other airlines. Behind-the-scenes facts and figures on how that meal gets to your tray table.
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Hong Kong's City Life magazine is offering its readers a look behind the scene at Gate Gourmet Hong Kong.

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September 11, 2009


United takes Choice Menu offerings to important customers

United Airlines had a food tasting for VIP customers to introduce its new onboard retail offering, Choice Menu. Gate Gourmet, which manages the program for United, prepared samples and Chef Danielle Nahal helped the airline present the concept.

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September 2009

CEO Guy Dubois talked to KPMG, one of the world's leading providers of audit, tax and advisory services, about the challenges our industry is currently facing.

Interview language is German.

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